The Bertazzoni Modern Series 60cm Steam Pyro oven offers a  cavity capacity of 76 L. With its 11 functions this oven is ideal for mid-to low-temperature cooking, such as baking or recipes that require slow cooking, like casseroles. The non-convection mode is excellent for baking cakes, while the fan-assisted mode ensures even heat distribution on all five levels for roasting and baking with no flavour crossover. The infrared grill gives powerful searing and grilling over a large surface area.
The oven is easily managed through the clear full touch TFT display located on the black glass control panel which offers remarkable flexibility when choosing cooking modes. It also makes managing the food probe and Bertazzoni Assistant simple. The soft open-and-close door is easy to use and the cool touch glass is quadruple-glazed for safety and efficiency. Total Steam oven helps you create fast and healthy meals, using water vapour to seal in both flavour, nutrients, vitamins and minerals. This makes cooking vegetables, fish and meats quick and efficient. A removable water tank lets you remove and refill without interrupting the cooking programme. Pyrolytic cleaning is based on high-temperature cleaning and sterilising without detergents to leave your oven sparkling clean hygienic.